With Orléans Convention, a destination committed to the success of your professional events
The patisserie kiosk offers a wide choice of pastries, baked goods and viennoiseries from our world champion pastry chef Florence Lesage, our baker Franck Collas, 3-time finalist in the Panettone World Cup, and double Michelin-starred chef C. Hay. Our patisserie kiosk offers a wide choice of pastries, baked goods and viennoiseries from our world champion pastry chef Florence Lesage, our 3-time Panettone World Cup finalist Franck Collas and two-starred chef Christophe Hay.
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